Baba Ganoosh
Baba Ganoosh

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baba ganoosh. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baba Ganoosh is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Baba Ganoosh is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook baba ganoosh using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baba Ganoosh:
  1. Make ready 1 Eggplant
  2. Prepare 2 Black garlic or roasted
  3. Make ready 1 tbsp Lemon juice
  4. Make ready 1 tsp Tahini
  5. Get 1 tsp Cumin
  6. Make ready 1 Salt and pepper
  7. Get 1 cup Olive oil
  8. Make ready 1 Cilantro or parsley
Steps to make Baba Ganoosh:
  1. Blacked eggplant on stove for 8 minutes. Slice into two cutting in half lengthwise. Drizzle salt and olive oil/ cook on 350 for ten more minutes.
  2. After cooled, Peel skin and blend in food processor with all ingredients except olive oil. Taste then slowly add oo with 1 teaspoon left to drizzle on top with parsley/ cilantro. Mmmmmmm

So that’s going to wrap this up for this special food baba ganoosh recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!