Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- Get 5-6 tortillas, cut into "chips"
- Take 1/4 cup butter, melted
- Make ready 1/4 cup sugar
- Get 1 tbsp cinnamon
- Make ready Caramel
- Make ready 3/4 cup butter
- Make ready 2 cups brown sugar
- Take 2/3 cup cream
- Take 1 apple, diced very small (minced)
- Get 1/2 tsp salt
Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
- Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
- Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
- Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
- Note: the caramel will look loose at first, but when it cools it will be thick
So that is going to wrap it up for this special food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!