Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cabbage stew. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cabbage Stew is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cabbage Stew is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage stew using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Stew:
- Prepare for meatballs
- Take 1 lb ground beef
- Take 1 egg
- Make ready 1/2 minced onion
- Prepare 3 minced garlic cloves
- Prepare 1/4 cup milk
- Take 3/4 cup breadcrumbs
- Take tbsp basil
- Prepare salt and pepper
- Make ready for stew
- Take 1 head cabbage shredded
- Make ready 1 can crushed tomatoes
- Make ready 1 (8 oz) can tomato sauce
- Get 1/2 cup beef broth
- Prepare juice from 1 lemon
- Take 2 tbsp worceshire sauce
- Get 1/4 cup brown sugar
Steps to make Cabbage Stew:
- Make meatballs, set aside.
- Mix everything together for the stew, except cabbage.
- In a large soup pot heated on medium low, add half the cabbage
- Then add meatballs
- Then add half the sauce
- Then the rest of cabbage
- And top with sauce. Get to a slow boil, then cover. Cook 20 min, then stir. Cook another 20 min covered.
- Serve with a dollop of sour cream! So yum!
So that is going to wrap this up for this special food cabbage stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
