Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hyderabadi biryani recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hyderabadi biryani recipe is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Hyderabadi biryani recipe is something that I have loved my entire life. They’re nice and they look fantastic.
Hyderabadi biryani recipe - Making a good hyderabadi biryani is very simple and this recipe is perfect for a home preparation. This is the easiest biryani since it needs no sauteing of spices or meat. Foodworks, Hyderabadi Biryani Recipe, Hyderabadi Chicken Dum Biryani, World Famous Hyderabadi Chicken Biryani Recipe.
To get started with this particular recipe, we must first prepare a few ingredients. You can have hyderabadi biryani recipe using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hyderabadi biryani recipe:
- Take 1 kg chicken
- Take 4 cup Basmati Rice
- Get 1 Cup Curd
- Prepare 1/2 kg Onion (medium) (sliced lengthwish)
- Make ready 4-6 small Onion nos for frying
- Get 1 tsp Ginger
- Get 8 pods Garlic
- Make ready 1/4 cup Coriander leaves
- Prepare 1/4 cup mint (pudina) leaves
- Take 1 tsp Garam masala
- Make ready 1/2 tsp Turmeric powder
- Prepare 1/2 tsp Black Pepper powder
- Take 1 tsp Red chilli powder
- Make ready 3 Green chilli
- Get to taste Salt
- Prepare 1 pinch Orange colour
- Prepare 2 tsp Lemon juice
- Get 1 inch cinnamon stick
- Get 5 Cloves
- Make ready 10 Cardamom
- Get 4 tsp Ghee
- Make ready 4 tsp Oil
- Get handful Cashew nuts
- Make ready 3 drop kewara essence
Hyderabadi Biryani Recipe is a delicious Indian recipe served as a Main. How to Make Hyderabadi Biryani Recipe. Hyderabadi Biryani is one of the most famous Authentic Indian Biryani Recipe. If you are using proper spices, then you can get a true taste of Hyderabad flavors.
Instructions to make Hyderabadi biryani recipe:
- Chicken Marinat with all ingredients and also grind biryani masala & this into the marination and marinate it for 1 hour…..
- Then take a pot add in water just double of the rice bring it a boil & cooked for 50,60 present% then done and stain it.
- Then Take a pot 1/2 big spoon of oil then add all whole spice onion and fry it golden colour then add marinated chicken and cook it for 15 to 20 minutes on medium to high flame
- Then now add rice add orange food colour, 3 4 drop kewara essence, fried onions, coriander leaves then pack daam
- Then after open daam turn off the flame and rest of 10 minutes and then ready very tasty Hyderabadi biryani
- Ready for serve
Hyderabadi Chicken Biryani Recipe:Half boiled rice layered with fried onions, mint, cooked mutton, sealed with dough and slow cooked 'dum' style. Serve Hyderabadi Vegetable Biryani Recipe along with Hyderabadi Bagara Baingan, Onion Tomato Cucumber Raita for a delicious sunday lunch. If you like this recipe, you can also try other rice. Hyderabadi biryani is a very popular recipe. Browse through our section of authentic Hyderabadi The mention of chicken biryani is enough to make one feel hungry.
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