Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hokkien salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Hokkien SALAD is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Hokkien SALAD is something that I’ve loved my whole life. They’re nice and they look wonderful.
Pour the dressing over the salad and toss again. Sprinkle the cashew nuts over the top and serve immediately. Combine the sesame oil, sweet chilli sauce, soy sauce and lime juice.
To get started with this particular recipe, we must prepare a few ingredients. You can have hokkien salad using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hokkien SALAD:
- Make ready 450 grams noodles Hokkien
- Prepare 200 grams broccoli (cut into florets)
- Prepare 4 spring onions (sliced)
- Take 1 capsicum (thinly sliced)
- Get 1 carrots (thinly sliced)
- Take 1 capsicum (green, thinly sliced)
- Get 100 grams peas snow (sliced)
- Prepare 100 grams baby corn (fresh)
- Take 3 tbsps coriander leaf (chopped fresh)
- Prepare 1 tsp sesame oil
- Take 1/4 cup soy sauce light
- Make ready 1/4 cup chili sauce sweet
- Make ready 2 tbsps lime juice
Scan through our article to bring yourself closer to your potential favourite Hokkien mee places. Hokkien Prawn Mee doesn't sound very difficult to cook but the secret lies in how good the prawn stock is as this stock imparts the essence to the noodle and is the key ingredient that makes the plate. Hokkien /ˈhɒkiɛn/ or Minnan (閩南語/闽南语), known as Quanzhang/Tsuan-Tsiang (泉漳) in linguistics, is a Southern Min language originating from the Minnan region in the south-eastern part of Fujian. Preparing the Hokkien prawn soup stock from scratch is the most tedious part of the recipe but it is rewarding.
Steps to make Hokkien SALAD:
- Directions:
- Separate the noodles into pan and cover with boiling water.
- Leave for 2 minutes then rinse with cold water and drain.
- Steam the broccoli until bright green and crisp.
- Rinse with cold water and drain.
- Combine the noodles, vegetables and coriander in a large bowl and mix.
- Mix the sesame oil, sweet chilli sauce, soy sauce and lime juice together.
- Pour over the salad and toss to coat.
An Asian style salad with a sweet soy dressing. Includes, red capsicum, corn spears, celery, water chestnuts and carrot tossed with brown rice. KL Hokkien Mee is one of the most famous dishes within the Chinese community in Kuala Lumpur. This easy and authentic Hokkien mee recipe replicates the 'wok hei' needed to braise the noodles in. Hokkien Hae Mee or mee yoke as it is called in Kuala Lumpur originated from Penang, where it is Like all favorite urban dishes, the debate on the best Hokkien mee rages in both Penang and Kuala.
So that is going to wrap this up with this special food hokkien salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!