Pan Cake
Pan Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pan cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pan Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pan Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pan cake using 13 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Pan Cake:
  1. Get 2 cup All purpose flour
  2. Take 1 cup Powdered Sugar
  3. Make ready 1 cup milk
  4. Prepare 1 cup Homemade cream
  5. Get As needed Betel leaves 6
  6. Prepare 1 teaspoon Baking powder
  7. Prepare 1/2 teaspoon Baking soda
  8. Make ready 1 teaspoon Green food colour
  9. Get 1 teaspoon Pan essence
  10. Take 1 cone Whipped cream
  11. Make ready 1 tablespoon Icing sugar
  12. Take As needed Red papaya cherry for garnish
  13. Prepare 1 Betel leaf for garnish
Steps to make Pan Cake:
  1. Sieve all purpose flour, baking powder and baking soda 3 times.
  2. In a grinder add milk, 1/2 teaspoon green food colour and 6 chopped betel leaves and grind it well.
  3. Take homemade cream and sugar and mix it up well until fluffy, then add 1/2 teaspoon green food colour in it.
  4. Then add pan essence in it and mix it up with the mixture.
  5. Then add sieved flour mixture in it and mix it up well.
  6. Then start adding little little milk in it, and mix it nicely.
  7. Transfer the batter into the greased and dusted mould.
  8. Keep the mould into the preheated oven and bake for 30 minutes
  9. Check with the help of the toothpick if properly baked, once baked remove the mould.
  10. Demould once cooled.
  11. Now cut the cake into two layers.
  12. Sprinkle some sugar syrup on a part.
  13. Take whipped cream in a bowl, now add the leftover green food colour and mix. Then add pan essence and mix it up well.
  14. Now apply the whipped cream on the part on which sugar syrup was applied.
  15. Keep another part on it and repeat the same process with another part.
  16. Cover the whole cake with cream
  17. Decorate with red papaya cherry and betel leaf.

So that’s going to wrap it up with this special food pan cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!