Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey oat loaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Honey Oat Loaf is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Honey Oat Loaf is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have honey oat loaf using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Honey Oat Loaf:
- Make ready Dry
- Make ready 190 g bread flour
- Prepare 20 g oats
- Get 10 g butter
- Make ready Wet
- Take 3/4 teaspoon yeast
- Make ready 3/4 cup warm water
- Make ready Flavorings
- Get 1 tbsp honey
- Take 1/2 teaspoon cinnamon
- Take 1/2 teaspoon salt
Steps to make Honey Oat Loaf:
- Mix the wet ingredients, the flavorings and the oats in a bowl
- Slowly add in the flour, kneading with a spatula or wooden spoon.
- Start to knead with your hands, be careful, it will be sticky. Don’t add extra flour, the oats will absorb the liquid and make it more firm.
- Put back in the bowl and let it proof with a damp cloth on top for 20mins.
- After 20 mins, punch the dough and knead it for one minute.
- Let it rise in your loaf tin for 20 more minutes.
- Bake it in a preheated oven at 350f or 170c for 25 minutes.
- Once baked, let it rest for an hour and enjoy!
So that is going to wrap it up with this exceptional food honey oat loaf recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
