Potato paneer balls
Potato paneer balls

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato paneer balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato paneer balls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Potato paneer balls is something which I have loved my entire life. They’re fine and they look wonderful.

Paneer Potato Balls For Stuffing Paneer, Green Chilli , Coriander, Ginger Powder, Grated Coconut, Kishmish, Almonds, salt For top layer Boiled Potato. Hello friends, In this video I have explained about method of preparation of potato Paneer Balls. I have mentioned the ingredients required and how to.

To begin with this recipe, we have to first prepare a few ingredients. You can have potato paneer balls using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Potato paneer balls:
  1. Take 5-6 Potato, boiled
  2. Make ready 150 gms Paneer
  3. Take 1 teaspoon Salt
  4. Take 1/2 teaspoon Red chilli powder
  5. Get 1 teaspoon Corn starch
  6. Get 1 cup Bread crumbs
  7. Prepare 1 teaspoon Mix herbs
  8. Get 1 teaspoon Chat masala
  9. Make ready 1 Lemon juice
  10. Make ready As required Oil for frying

So what did u add u ask? I have tasted paneer balls from Nilgiris and was wondering what ingredients went in to make these tasty balls. But I knew potato and panner were the main ingredients so gave a try and instantly loved it. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes?

Instructions to make Potato paneer balls:
  1. Take a bowl.
  2. Add potato and paneer in it.
  3. Add all spices and mix well
  4. Add bread crumbs, lemon and mix well
  5. Make the shape of rolls.
  6. Take a kadai
  7. Add oil in it.
  8. Fry these rolls until golden brown and crispy.
  9. Serve with chutney or tandoori sauce.
  10. It's ready

You make melt-in-your-mouth, crisp yet creamy mashed potato balls of course! Remove and add the fried potato balls and paneer. These silver foil coated paneer balls make this pulao tasty and great to look at. Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and. Making Potato Croquettes is a fun way to enjoy potato even more.

So that is going to wrap this up for this special food potato paneer balls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!