Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, quinoa kheer. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Quinoa kheer recipe - A creamy dessert made with quinoa, flavoured with cardamom and saffron. I am looking out to try for more quinoa recipes to try with the pack of quinoa I bought online. This quinoa kheer is easy Indian quinoa recipe which can be served hot or cold.
Quinoa Kheer is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Quinoa Kheer is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have quinoa kheer using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quinoa Kheer:
- Take 1/2 cup quinoa, soaked for 2-3 hours
- Make ready 2 tbsp. ghee
- Take 1 bay leaf
- Make ready 2-3 green cardamoms
- Make ready 2 cups milk
- Make ready pinch saffron
- Prepare 1-2 drops yellow food colour (opt)
- Make ready 1/2 cup khoya
- Prepare to taste sugar
- Make ready pinch salt
- Take 1 tsp. chopped pistachios
- Get 1 tsp. raisins
- Take 1 tsp. rose water
- Make ready pinch cardamom powder to garnish
- Prepare chopped nuts to garnish
Cool the kheer to room temperature. Kheer is a Traditional sweet recipe usually made by Rice, wheat, vermicelli etc with milk & sugar. Rinse quinoa thoroughly and soak in water for half an hour. Let it simmer till the kheer thickens.
Steps to make Quinoa Kheer:
- Cook the quinoa in enough water for 15 minutes or till it turns soft. Drain and keep aside. Heat ghee in a pan and add the bay leaf and cardamoms.
- Add in the drained quinoa and stir fry for 1-2 minutes.
- Add the milk and simmer on a low flame for 2-3 minutes. Add the sugar
- Followed by the khoya, salt, saffron, pistachios and raisins. Continue to simmer till it thickens to a desired consistency.
- Switch off the flame and add the food colour and rose water.
- Refrigerate till serving time. Garnish with chopped nuts and cardamom powder and serve hot or cold.
This Healthy Quinoa Apple Kheer is the perfect dessert for you! Indulge without feeling any regret This healthy quinoa apple kheer is a result of War and Cheese prodding me to come up with a. A healthy low calorie quinoa kheer prepared with Truvia® Nectar. ~ raw, vegan, gluten-free ~ What is Kheer? Darn, I was hoping you could tell me… one sec, let me Google it… Alright, what I found out is that it is a rice pudding made by boiling rice or broken wheat. QUINOA PAYASAM - the easiest Indian vegan dessert you can make with just coconut milk Quinoa - wash well in plenty of water; rubbing it thoroughly to remove the natural coating called "saponin".
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