Vegetarian Chili
Vegetarian Chili

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetarian chili. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Chili is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Vegetarian Chili is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have vegetarian chili using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Chili:
  1. Get 2 onions
  2. Prepare 1 bell pepper
  3. Prepare 3 carrots
  4. Get 200 g corn
  5. Make ready 1 tsp chili
  6. Prepare 1/2 tsp cumin
  7. Prepare 800 g peeled tomatoes
  8. Take 1 big can of red beans
  9. Get olive oil
  10. Take salt, pepper
Instructions to make Vegetarian Chili:
  1. Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes.
  2. Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time.
  3. Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes.
  4. Add the red beans and keep cooking for 5 more minutes.
  5. Serve hot with some fresh bread.

So that is going to wrap this up for this special food vegetarian chili recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!