Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, nan's red salsa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Nan's Red Salsa is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Nan's Red Salsa is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook nan's red salsa using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nan's Red Salsa:
- Prepare 28 oz. can tomatoes *
- Get 1 small onion, roughly chopped
- Prepare 2-3 cloves garlic, minced
- Prepare 2 tsp. diced jalapeño (to taste)**
- Make ready 1 lime, juice only
- Make ready 1/2 tsp. salt
- Get 1/2 tsp. sugar
- Take 1/2 tsp. cumin
- Make ready 1/2 tsp. smoked paprika
- Get 3-4 green onions, chopped
- Take Cilantro, to taste ***
Instructions to make Nan's Red Salsa:
- Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency.
-
- Use the jarred jalapeño, not fresh
- ** We don't like cilantro at all, so we leave it out altogether.
- Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but it's also delicious freshly made.
- ENJOY!
So that’s going to wrap this up for this exceptional food nan's red salsa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
