Mike's Creamy Avocado Dip & Spread
Mike's Creamy Avocado Dip & Spread

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's creamy avocado dip & spread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Creamy Avocado Dip & Spread is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mike's Creamy Avocado Dip & Spread is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook mike's creamy avocado dip & spread using 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mike's Creamy Avocado Dip & Spread:
  1. Take ● For The Dip/Spread
  2. Take 3 EX LG Fresh Avocados [or, 5 medium]
  3. Make ready 2 tbsp Dried Cilantro
  4. Get 1/2 Cup Philadelphia Jalapeño & Onion Cream Cheeses [mixed]
  5. Prepare 1/2 Cup Sour Cream
  6. Prepare Juice Of 1 1/2 Limes [+ reserves for topping]
  7. Make ready 3 Pinches Salt [or, to taste]
  8. Prepare 2 Pinches Fresh Ground Black Pepper
  9. Make ready 1/4 tsp Ground Cumin
  10. Get 1 1/2 tbsp Dried Garlic
  11. Take 2 tbsp Dried Cilantro
  12. Get 1 tbsp Dried Jalapeños
  13. Prepare 2 tbsp Dried Chives
  14. Get 1 tsp Dried Red Pepper Flakes
  15. Get Whole Milk [to taste - for thinning]
  16. Prepare 1/2 Cup Fresh Purple Onions [+ reserves for garnish]
  17. Prepare 1 Extra Firm Tomato [optional - added last]
  18. Get 4 Radishes [minced - for garnish]
  19. Get ● Serving Options
  20. Get Assorted Bell Peppers
  21. Get Tortilla Chips
  22. Get Assorted Breads
  23. Make ready Fresh Carrots
Steps to make Mike's Creamy Avocado Dip & Spread:
  1. Here's all you'll need. - - Chips not pictured.
  2. Blend everything together except for your Serving Options and tomatoes [if opted] until smooth. - - Thin with whole milk to your desired consistently. - - Refrigerate for 2 hours. Especially if using dried herbs.
  3. Serve with chilled sliced vegetables, chips, crackers, smear on sandwiches or thin with milk to make a healthy Mexican dressing. - - Lightly drizzle dip top with lime juice to keep your dip from browning. - - Garnish [or, confetti] your dip with minced purple onions, minced radishes, minced jalapeños and Cilantro leaves. - - Enjoy!

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