Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chipotle & roasted corn avocado dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chipotle & Roasted Corn Avocado Dip is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chipotle & Roasted Corn Avocado Dip is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook chipotle & roasted corn avocado dip using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chipotle & Roasted Corn Avocado Dip:
- Prepare 1 small can of chipotle peppers in adobo sauce
- Take 2 Hass avocados, ripe, smashed
- Prepare 2 T red onion, minced
- Get 2.5 T cilantro, minced
- Get Juice of 2 limes
- Take 1 Chipotle pepper, minced
- Take 1 serrano pepper, minced
- Take 1 T adobo sauce
- Prepare 1/2 medium tomato, seeded & diced
- Prepare 3 T roasted corn taken off the cobb
- Prepare 1/2 t salt
- Get 1/2 t cumin
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Instructions to make Chipotle & Roasted Corn Avocado Dip:
- Roast the corn husk and all in a oven directly on the rack at 350 for 30 minutes. Prepare other vegetables while the corn is roasting.
- Peel and smash avocados to a desired consistency. Mix in 4 ingredients under the avocados. Open can of chipotle peppers in adobo sauce and set one pepper aside. Measure out 1 T of the adobo sauce and set aside.
- Fold in the other 4 ingredients.
- Fold corn into the mixture along with the cumin and salt. Let it chill in the fridge for at least 30 minutes. Enjoy with tortilla chips or on toast for breakfast.
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So that’s going to wrap it up for this exceptional food chipotle & roasted corn avocado dip recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
