Garden Salad with Miso Ginger Dressing
Garden Salad with Miso Ginger Dressing

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garden salad with miso ginger dressing. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Garden Salad with Miso Ginger Dressing is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Garden Salad with Miso Ginger Dressing is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garden salad with miso ginger dressing using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garden Salad with Miso Ginger Dressing:
  1. Prepare For the salad:
  2. Get 1 (12 ounce) bag of mixed salad greens of choice
  3. Take Optional:
  4. Make ready 1 small carrot, julienned, if you like
  5. Take cherry tomatoes
  6. Get sliced cucumber
  7. Take For the dressing:
  8. Prepare 2 Tablespoons minced ginger
  9. Get 1 medium carrot, peeled and cut into 1/4-inch pieces
  10. Get 1/2 a medium onion, peeled and cut into 1/4-inch pieces
  11. Get 2 Tablespoons Japanese miso or light colored Korean dwenjang
  12. Make ready 1 Tablespoon soy sauce
  13. Get 2 teaspoons lemon zest
  14. Prepare 1/4 cup lemon juice
  15. Get 1 Tablespoons distilled white vinegar
  16. Prepare 2-2.5 Tablespoons sugar
  17. Make ready 2-3 Tablespoons water
  18. Make ready 1/4 cup vegetable oil
  19. Prepare optional 3 Tablespoons mayo if you like a creamier dressing
Steps to make Garden Salad with Miso Ginger Dressing:
  1. Put all dressing ingredients in a blender, start off on a low setting for the first 10 seconds or so to prevent splatter, then turn to puree setting and blend until there are no remaining chunks of ginger, carrot or onion. Adjust seasoning if needed and whiz for another 20 seconds or so to make sure the seasoning is evenly distributed.
  2. Arrange salad veg on serving dish and drizzle with dressing or serve dressing on the side. Enjoy! :)

So that’s going to wrap this up for this special food garden salad with miso ginger dressing recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!