Jollof rice coslaw with fried fish
Jollof rice coslaw with fried fish

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jollof rice coslaw with fried fish. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. No matter which brand of jollof you come across, the main ingredient will always be rice. Toss fish fillets gently in garlic and ginger, season to taste with stock powder or salt and freshly ground pepper.

Jollof rice coslaw with fried fish is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Jollof rice coslaw with fried fish is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook jollof rice coslaw with fried fish using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice coslaw with fried fish:
  1. Make ready Rice
  2. Prepare Salt
  3. Prepare Onion
  4. Take Tomato paste
  5. Make ready Salt
  6. Make ready Carrots
  7. Prepare Cucumber
  8. Get Salad cream
  9. Make ready Fish
  10. Prepare Oil
  11. Prepare Curry
  12. Take Ginger paste

Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Meanwhile, heat the sunflower oil in a frying pan over a medium heat. Fry the plantain for a few minutes on each side until golden and tender.

Instructions to make Jollof rice coslaw with fried fish:
  1. Parboil the rice and wash.
  2. Fry onion,tomato paste,Pepper,ginger paste in oil add water bring it to boil.stir and pour in the rice and put the remaining ingredients.

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your cooking. Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide Fannie's West African Cuisine on Instagram: "Jollof with fish and fried plantain Β· The great Nigerian Jollof Rice made complete with fried chicken. Filled with big flavors, this is the.

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