Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, avocado pesto/dip. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Avocado Pesto/Dip is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Avocado Pesto/Dip is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook avocado pesto/dip using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado Pesto/Dip:
- Take For The Pesto:
- Get 1 cup avocado pulp
- Get 1/4 cup mint leaves (phudina)
- Make ready 1/4 cup coriander (dhaniya) leaves
- Get 1 tbsp basil leaves
- Take 1 spring onion
- Prepare 2 chopped green chillies
- Make ready 2 tsp lemon juice
- Prepare to taste salt
- Make ready If required water
Steps to make Avocado Pesto/Dip:
- Combine all the ingredients for the pesto in a mixer jar and blend to a fine paste adding little water.
- Transfer the pesto paste into an deep bowl.
- Enjoy with sandwiches,parathas or starters.
So that is going to wrap this up for this special food avocado pesto/dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
