Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken loves coconut milk and rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken loves coconut milk and rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken loves coconut milk and rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
Cut the mushroms and put then in the hot pan with some salt. The coconut milk gives a subtle sweet flavor that is delicious with the crunch of the pistachios. We love chicken and rice dishes around our house and this has been made several times already!
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken loves coconut milk and rice using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken loves coconut milk and rice:
- Get 1/2 cup rice
- Get 5 piece mushroms
- Get 1 large chicken breast
- Make ready 2/3 cup coconut milk
- Make ready 1 tbsp lemon juice
- Prepare 1 pinch salt
Add tomatoes, cilantro, coconut milk and water. I love the smaller cut potatoes and less coconut milk than other curry recipes I've seen. We will definitely be making this again! Serve this coconut lime chicken over Pineapple Rice with a side of Roasted Garlic Green Beans for one incredibly delicious meal.
Instructions to make Chicken loves coconut milk and rice:
- Boil the rice for 10 minutes then drain the water.
- Cut the mushroms and put then in the hot pan with some salt
- Cut the chicken breast small pieces and mix it in a bowl with a little salt, the lemon juice and 5 tablespoons of coconut milk and place it in the pan with the mushroms for 3-4 minutes
- Add to the pan the coconut milk and the rice and mix well and let it boil on medium heat for 10 minutes then high heat so that the excess liquit to evaporate and done.
Favorite Brand - I love Thai Organic Unsweetened Coconut Milk, which is fairly available at most grocery stores. It only has three ingredients and tastes and looks the. Coconut Rice - A savory side dish made with rice, cooked in aromatic coconut milk. It is so rich, luscious and Add the coconut milk, chicken stock, crayfish, and habanero peppers and let it come to a boil. If you make this Coconut Rice, I'd love to see pictures of your creations on Instagram or.
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