Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rasta charlie's caribbean coconut rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rasta Charlie's Caribbean Coconut Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rasta Charlie's Caribbean Coconut Rice is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have rasta charlie's caribbean coconut rice using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rasta Charlie's Caribbean Coconut Rice:
- Make ready 1/2 onion, diced
- Take 1 garlic cloves, minced
- Take 2 tsp Fresh ginger, minced
- Get 1 tsp Coconut oil
- Take 1 1/2 cup parboiled rice
- Get 1 can Coconut milk (400ml)
Steps to make Rasta Charlie's Caribbean Coconut Rice:
- In a pot, heat coconut oil and add onion and garlic.
- Once the onion is translucent, add the ginger and rice. Mix together to infuse the rice.
- Add the coconut milk and stir, then add a can of water (using the coconut milk tin)
- Mix and bring to boil, reduce heat to medium low, place lid on pot and cook 12 min. stirring occasionally
- Stir after 12 min, then leave the lid slightly off the pot and turn to low heat and cook another 12 min. stirring occasionally
- Enjoy 😊😊😊
So that’s going to wrap this up for this special food rasta charlie's caribbean coconut rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
