Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed sushi rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Sushi Rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Stuffed Sushi Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook stuffed sushi rice using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Sushi Rice:
- Take 2 Cups Sushi Rice
- Get 2-1/2 Cups Water
- Get 2 Tbsp Rice Vinegar
- Prepare 2 Tbsp Sugar
- Get 1/3 Cup Cucumber (Diced)
- Get 1/3 Cup Soy Beans
- Make ready 1/3 Cup Avocado (Small sqaures)
- Make ready 2 Cups Mushrooms (Portobello)
- Get 4 Tbsp Soy Sauce
- Make ready 2 Tbsp Vegetable Oil
- Prepare 2 Tbsp Brown Sugar
- Prepare 1/4 Cup Green Onion (Chopped)
- Get Sesame Seeds
- Prepare Spicey Mayonnaise
- Take Shredded Seaweed
Steps to make Stuffed Sushi Rice:
- Cook rice.
- Sautee mushrooms with oil until brown. Then add brown sugar and soy sauce.
- In a medium bowl spray with nonstick spray. Line the bowl with rice and pat down with a large spoon.
- Add Avocado, diced cucumber and lastly the mushrooms to the bowl on top of the rice.
- Cover the bowl with rice and pat down. Cover the bowl with a plate and flip both at the same time. Remove the bowl.
- Drizzle with soy sauce. Drizzle with spicey mayonnaise. Sprinkle with sesame seeds. Sprinkle with seaweed.
- Enjoy!
So that’s going to wrap this up with this exceptional food stuffed sushi rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!