Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried tofu with egg. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The perfect combination of eggs and tofu. Low calories and delicious, you can also eat a lot during weight loss. Crack the eggs in a bowl, add salt into it and mix well.
Fried tofu with egg is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Fried tofu with egg is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook fried tofu with egg using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried tofu with egg:
- Get Waken soya
- Get Dan tsami
- Take Man gyada
- Take Kwai
Take a tube of egg tofu, some dried scallops and minced pork, fry quickly and add Chinese sauces and flavourings. Easy Chinese egg tofu pan-fried with pork. Coat the tofu in Corn Starch (to taste). I also made this tomato egg stir-fry countless times in college when I got home late from class or practice, and I wanted something quick and on the cheap, with ingredients I already had available.
Instructions to make Fried tofu with egg:
- A gyara wake a cire duwatsun a wanke sai a markada
- Ayi amfani da abin tata mai kyau a tace shi, sai a zuba ruwan a tukunya a dora a wuta, idan ya kusa tafasa sai a jika dan tsami da ruwa kadan a juye ruwan a cikin tukunyan ruwan awaran su tafasa tare, zaa ga ta hade gu daya ruwan kuma ya koma kasa
- Sai ayi amfani da abun Tara mai kyau a juye a ciki sai a daure har sai ruwan ya tsane sannan a kunce a yayyanka yadda ake so
- Sai a jika farin maggi a ruwa ana tsoma awaran a ciki sannan a cire a saka cikin kwano
- Sai a dora mai a wuta, idan yayi zafi, zaa fasa kwai a kwano a kada shi sai a tsoma awaran sannan a sa a mai a soya
My latest discovery is smoked tofu. The smokiness of the tofu and soy sauce coupled with the nuttiness of sesame oil really bring my meatless fried to a whole new Who would have thought a simple tweak of ingredients could make such a wonderful difference? Smoked Tofu & Egg Fried Rice. Tofu is pan-fried until browned, then coated with a sauce made with salted egg yolk and butter, before being garnished with spring onions. Tofu is made of condensed soy milk that is pressed into blocks.
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