Christi's Buttermilk Chicken
Christi's Buttermilk Chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, christi's buttermilk chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Christi's Buttermilk Chicken is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Christi's Buttermilk Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have christi's buttermilk chicken using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Christi's Buttermilk Chicken:
  1. Prepare 4 large chicken breasts
  2. Prepare 1 1/2 cup Buttermilk
  3. Take 2 cup Bisquick
  4. Prepare 1 dash Seasoning salt
  5. Get 1 can Cream of your choice ( mushroom, chicken, celery, etc.)
  6. Get 1/2 cup Butter
  7. Take 1 tbsp Spinach herb seasoning of your choice, if none, live a little and be creative with your spices.
Instructions to make Christi's Buttermilk Chicken:
  1. Make sure chicken is thawed.
  2. Pour 1/2 cup buttermilk into a dipping bowl, or pie tin
  3. Mix spices, bisquick, and seasoning salt in another bowl or pie tin.
  4. Dip chicken in buttermilk, soaking well, then dip in bisquick mix, coating well on both sides.
  5. Heat oil in frying pan on medium heat
  6. Transfer chicken to frying pan, and quickly brown on both sides. Don't cook the chicken. You can skip this step, I do it, because I find the chicken more appealing when browned first. It also adds a little crisp.
  7. Melt butter in baking dish, and Place chicken to a baking dish if chicken has skin, be sure it's skin side down.
  8. Preheat oven to 375
  9. Cook chicken for 25-30 mins, turn chicken cook for another 15 mins
  10. While waiting for chicken mix remaining cup of buttermilk, and soup.
  11. Remove chicken from oven, pour soup, and buttermilk mixture over chicken, return to oven, and cook for an additional 15 mins
  12. Serve

So that’s going to wrap it up for this special food christi's buttermilk chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!