Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, avocado tzatziki dip. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Avocado Tzatziki Dip is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Avocado Tzatziki Dip is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Avocado Tzatziki Dip:
- Get 2 avocados — halved, pitted and peeled
- Make ready 3 tablespoons lemon juice
- Prepare 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
- Get 2 cups dairy-free yogurt
- Get 2 tablespoons chopped dill
- Prepare 2 tablespoons chopped mint
- Take 1 teaspoon lemon zest
- Make ready 2 garlic cloves, finely grated
- Get 1/2 serrano chile — stemmed, seeded and minced
- Prepare to taste Salt and freshly ground black pepper,
- Make ready Raw vegetables and pita chips, for serving
Instructions to make Avocado Tzatziki Dip:
- In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.
So that is going to wrap it up for this exceptional food avocado tzatziki dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
