Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spaghetti olio e aglio with chili garlic. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spaghetti Olio E Aglio With Chili Garlic is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti Olio E Aglio With Chili Garlic is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook spaghetti olio e aglio with chili garlic using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Olio E Aglio With Chili Garlic:
- Get 200 grams spaghetti
- Make ready 10 small garlic clove pounded or fine dice
- Prepare 3 tbsp olive oil
- Take Salt for seasoning
- Prepare 3 tbsp Of fresh coriander Or Chinese flat parsley
- Prepare 1 tsp Of Chili garlic or dried Chili flake
Instructions to make Spaghetti Olio E Aglio With Chili Garlic:
- Bring a lightly salted pot of water then add in spaghetti for 8 to 10 minutes then drain
- With oil sauté the (1/2)slice garlic till it’s lightly brown then set aside as garnish, then (1/2) sauté the pounded garlic with a dash of salt for half a minute, and not brown
- Add in the spaghetti and fresh coriander with a dash of salt and mix well
- Add in 1 tsp garlic Chili or dried Chili flake and mix well and enjoy
- Remake Today, Linguine Olio E Aglio
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