Vegetable Fritter (Bakwan)
Vegetable Fritter (Bakwan)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable fritter (bakwan). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetable Fritter (Bakwan) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Vegetable Fritter (Bakwan) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetable fritter (bakwan) using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Fritter (Bakwan):
  1. Make ready 100 gr cabbage (chooped)
  2. Prepare 2 carrot (chopped)
  3. Make ready 100 gr bean sprout (optional)
  4. Get 1 spring onion (chopped)
  5. Get 50 gr celery leaves (chopped)
  6. Take 100 gr corn kernels
  7. Get Batter:
  8. Get 250 gr plain flour
  9. Get 100 gr tapioca flour
  10. Prepare 100 gr corn strarch
  11. Prepare 1 tsp salt
  12. Take 1/2 tsp pepper
  13. Get 1 tsp chicken/beef/mushroom stock (optional)
  14. Get 2-3 cups water
  15. Get Cooking oil for deep frying
Instructions to make Vegetable Fritter (Bakwan):
  1. In a mixing bowl mix all batter ingredients except water, gradually pour water until you can stir it, (not to thick and not to watery)
  2. Put all the veggies in and mix it well, taste it before frying.
  3. Pre-heat cooking oil for deep fring.
  4. Fry the mixture little by little using spoon while the oil heated up, wait until it turns golden, turn to the other side so its cooked both side.
  5. Enjoy the vegetable fritter with mayonaise or any sauce you like

So that’s going to wrap it up for this exceptional food vegetable fritter (bakwan) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!