Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, caprese frittata. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caprese Frittata is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Caprese Frittata is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have caprese frittata using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Caprese Frittata:
- Take 9 medium eggs
- Prepare 1/4 cup cream
- Take 1/2 tbsp butter
- Get 1/2 pints cherry tomatoes
- Get 2 oz mozarella di bufala
- Get 2 basil
- Take salt and pepper
Steps to make Caprese Frittata:
- Preheat oven to 375°F.
- Clean your cherry tomatoes and slice them in half.
- Slice the basil into bite-sized pieces.
- Beat together eggs and cream with a little salt and pepper.
- Melt butter to coat a non-stick pan.
- Pour the beaten eggs into the warm pan.
- Break up the mozzarella and scatter it over the eggs.
- Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg.
- Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set.
So that is going to wrap this up with this special food caprese frittata recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
