Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, buttermilk cheddar bacon bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Buttermilk Cheddar Bacon Bread is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Buttermilk Cheddar Bacon Bread is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook buttermilk cheddar bacon bread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk Cheddar Bacon Bread:
- Get 2 1/4 cup flour
- Prepare 1/4 cup sugar
- Get 1 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Prepare 1 egg
- Take 1 cup buttermilk
- Take 1/4 cup melted butter
- Prepare 8 slice bacon crumbled
- Take 1 cup kraft shredded sharp cheddar cheese
- Make ready 1/4 cup chopped fresh chives
Instructions to make Buttermilk Cheddar Bacon Bread:
- Heat oven to 350. Spray your 8X4 loaf pan. Set aside.
- Mix first 4 ing. In medium bowl. Set aside.
- Whisk egg, buttermilk, and melted butter in separate bowl until blended.
- Add to flour mixture along with the bacon, cheese, chives. Stir just until moistened.
- Spoon into your sprayed 8X4 loaf pan. Bake 45 to 55 minutes or until done. Cool in pan 15 minutes. Then cool on wire rack.
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