Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mustard roasted potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mustard Roasted Potatoes are an easy side dish for your BBQ party! Even if you don't like mustard, you're going to love these roasted potatoes! Thoroughly drain the potatoes and then toss with the mustard mixture.
Mustard roasted potatoes is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mustard roasted potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mustard roasted potatoes using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mustard roasted potatoes:
- Make ready 2 lbs baby red potatoes
- Make ready 1 large onion
- Prepare 3 tbsp olive oil
- Take 2 tbsp whole grain mustard
- Prepare to taste Salt and pepper
- Prepare Add a second mustard for dipping, honey mustard, Dijon mustard, spicy mustard. Optional
Make these vibrant Mustard Garlic Herb Roasted Gold Potatoes in minutes. Perfect for weeknights & entertaining, mustard potatoes are an easy side dish. An easy roasted potato recipe with tiny marble potatoes and sliced onions tossed in mustard and olive oil and roasted until tender and browned. The mild mustard flavour on these crisp little roasties goes perfectly with roasts and casseroles, from BBC Good Food.
Instructions to make Mustard roasted potatoes:
- Wash potatoes, and let dry.
- Cut potatoes in same size, halves or quarters. Place on cookie sheet.(pre heat oven 425)
- Cut onion into large wedges, place on cookie sheet
- Drizzle potatoes and onions with olive oil, then add mustard, use hands to toss all potatoes and onions, until everything is coated. Spread them out in a single layer.
- Wash hands lol, sprinkle with salt and pepper, bake for 50 mins to 1 hr, set a timer 20 mins and toss with a spatula, toss every 20 mins. So they don’t stick to pan and potatoes don’t burn.
- Notes- use whatever potatoes you have.
These whole grain Dijon Mustard Roasted Potatoes are a perfect potato side dish to beef roasts and chicken. I'm always looking for easy side dish recipes to serve for dinner. Try these fabulous roasties with roast lamb or pork. These Roasted Potatoes and Onions are the only roasted potato recipe you will ever need. Every bite is infused with fresh rosemary and whole grain mustard.
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