Raw Mango Salsa / Raw Mango Kachumar Salad
Raw Mango Salsa / Raw Mango Kachumar Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, raw mango salsa / raw mango kachumar salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Raw Mango Salsa / Raw Mango Kachumar Salad is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Raw Mango Salsa / Raw Mango Kachumar Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have raw mango salsa / raw mango kachumar salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raw Mango Salsa / Raw Mango Kachumar Salad:
  1. Get 2 chopped Raw mango/ Kacha Aam
  2. Make ready 1 small chopped onion
  3. Take 1 Chopped green chilli
  4. Prepare 1 tsp chopped coriander
  5. Make ready 1/4 tsp roasted cumin powder
  6. Make ready 1/2 tsp Kashmiri red chilli powder
  7. Take as per your taste Salt
  8. Make ready 1/2 tsp sugar
  9. Get 3-4 mint leaves
Steps to make Raw Mango Salsa / Raw Mango Kachumar Salad:
  1. Take a raw mango peel ti and cut in in to small square pieces. Now add chopped onion, add roasted cumin powder, Kashmiri red Chilli powder, salt per your taste, chopped green chilli, sugar and mix them well.
  2. Now garnish with the mint leaves and keep it in to the refrigerator for 15 minutes. After 15 minutes take out from the refrigerator and mix it again
  3. Now Chilled Kachumar Salad (Mango Salsa) is ready to serve.

So that’s going to wrap it up with this exceptional food raw mango salsa / raw mango kachumar salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!