Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy garlic shoots and atsuage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Garlic Shoots and Atsuage is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Spicy Garlic Shoots and Atsuage is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have spicy garlic shoots and atsuage using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Garlic Shoots and Atsuage:
- Get 50 grams Garlic shoots
- Take 150 grams Atsuage
- Make ready 1 tbsp Momoya kimchi stock
- Take 1/2 tbsp ★Sesame oil
- Get 1 pinch ★Ichimi chilli pepper powder
- Take 2 pinch ★Sugar
- Get 1 Minced onion
Steps to make Spicy Garlic Shoots and Atsuage:
- Cut the garlic shoots into 2 cm pieces.
- Also cut the atsuage tofu into 2 cm cubes.
- Mince the onion.
- Lightly boil the garlic shoots. Be careful not to over-boil!
- In a bowl, combine all the ingredients and the ★ flavoring and mix well.
- Transfer to a serving plate and it's complete.
So that’s going to wrap it up for this exceptional food spicy garlic shoots and atsuage recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
