Pork Stroganoff
Pork Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork stroganoff. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pork Stroganoff is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Pork Stroganoff is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pork stroganoff using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Stroganoff:
  1. Make ready Pork Tenderloin Joint, sliced
  2. Prepare 1 large Onion, finely chopped
  3. Take 3 Cloves Garlic, finely chopped
  4. Get 225 g mushrooms, sliced
  5. Make ready 1 tsp Paprika
  6. Take 1/2 tbsp Worcester Sauce
  7. Get 960 ml Chicken Stock
  8. Get 180 g Philadelphia Lightest (7 syns)
  9. Get 1 tbsp Dijon Mustard (1 syn)
  10. Get Frylight
  11. Take To Serve
  12. Prepare Sea Salt & Black Pepper
  13. Prepare Chopped Parsley
Instructions to make Pork Stroganoff:
  1. Spray a large wok with Frylight, add the sliced tenderloin and fry until browned off. Remove from the pan and set aside.
  2. Add the diced Onion to the pan and fry until starting to soften.
  3. Add the garlic and mushroom and add a little of the stock to deglaze the pan, this is a key step as it helps flavour the dish. Reduce the stock down whilst stirring.
  4. Add the Paprika and Worcester Sauce and stir to combine.
  5. Add the pasta and stock, bring to the boil, turn the heat down to simmer and cover for 8 minutes.
  6. Stir in the Philadelphia until melted. Add the Dijon Mustard and sliced Tenderloin and stir in.
  7. Replace the lid and simmer for another 8 minutes. The stock should have reduced down into a creamy sauce and the pasta should be cooked. Continue to simmer whilst stirring if necessary.
  8. Season with Sea Salt and Black Pepper and chopped Fresh Parsley. Serve and enjoy!

So that’s going to wrap this up for this exceptional food pork stroganoff recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!