Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork Stroganoff is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pork Stroganoff is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have pork stroganoff using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pork Stroganoff:
- Prepare 500 grams Pork diced
- Make ready 2 tbsp Olive Oil or Cooking Oil
- Take 3 cup Chicken Stock
- Take 1 tsp Paprika
- Take 1 tsp Pepper
- Take 1/2 tsp Salt
- Make ready 2 cup Mixed Frozen Vegetables
- Take 2 tbsp Mild Mustard
- Prepare 4 tsp Cornflour (to thicken)
- Take 1 cup Sweet White Wine
- Take 1 cup Sour Cream
- Prepare 1 large Onion diced
Instructions to make Pork Stroganoff:
- Combine Sour Cream, Paprika, Pepper and Salt in a bowl.
- Heat large pan with olive oil, add diced pork and diced onions, fry until pork is light brown.
- Add Mustard and stir well.
- Stir in Sour Cream mixture.
- Cover with Stock and bring to boil.
- Add frozen vegetables.
- Add Cornflour and stir until nice and thickened (not to thick)
- Add Wine.
- Keep heat on high and keep on stirring for another 3-5 minutes.
- Serve with Rice or Noodles.
So that is going to wrap it up with this special food pork stroganoff recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
