Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chilled tofu with spicy toppings. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chilled Tofu with Spicy Toppings is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chilled Tofu with Spicy Toppings is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chilled tofu with spicy toppings using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chilled Tofu with Spicy Toppings:
- Make ready 1 block Silken tofu
- Make ready 1/2 pack ●Natto
- Make ready 1 ● Kimchi or salty kimchi shiokara
- Get 1 ●Grated ginger
- Prepare 1 Dashi soy sauce or concentrated mentsuyu
Instructions to make Chilled Tofu with Spicy Toppings:
- Top the tofu with the ingredients marked ● and pour the dashi soy sauce on top.
So that’s going to wrap this up with this exceptional food chilled tofu with spicy toppings recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
