Ready in 15 Minutes Using a Skillet Pork Stroganoff
Ready in 15 Minutes Using a Skillet Pork Stroganoff

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, ready in 15 minutes using a skillet pork stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ready in 15 Minutes Using a Skillet Pork Stroganoff is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Ready in 15 Minutes Using a Skillet Pork Stroganoff is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook ready in 15 minutes using a skillet pork stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ready in 15 Minutes Using a Skillet Pork Stroganoff:
  1. Prepare 300 grams Thinly sliced pork
  2. Prepare 1/2 Onion
  3. Take 1/2 bunch Shimeji mushrooms (or mushrooms of your choice)
  4. Take 225 ml Water
  5. Prepare 1/2 cube Soup stock cube
  6. Prepare 4 tbsp Ketchup
  7. Get 1 and 1/2 tablespoons Japanese Worcestershire sauce
  8. Get 4 tbsp Milk
  9. Take 1 slice Easily-melting cheese
  10. Make ready 1 tbsp White flour
Instructions to make Ready in 15 Minutes Using a Skillet Pork Stroganoff:
  1. Cut the pork into bite-sized pieces, slice the onion thinly, and cut off the root end of the shimeji mushrooms and shred apart.
  2. Heat 1 tablespoon of vegetable oil in a skillet, sauté the pork, then add the onion and shimeji mushrooms.
  3. Once the meat changes color, sprinkle in the flour and mix throughout. Once it is incorporated, add the water and the soup stock cube. Mix thoroughly.
  4. Once it comes to a boil, add the ketchup and the Japanese Worcestershire sauce. Adjust the taste with salt and pepper, and simmer it for about 5 minutes.
  5. Pour in the milk and the cheese (torn into small pieces), and mix it briefly. Sprinkle the chopped parsley on some cooked rice and pour the stroganoff on top, and it is done!

So that is going to wrap this up with this exceptional food ready in 15 minutes using a skillet pork stroganoff recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!