Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato ketchup fried pork ribs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tomato Ketchup Fried Pork Ribs is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tomato Ketchup Fried Pork Ribs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Prepare 1 kg pork ribs
- Make ready 500 ml vegetable oil for deep frying
- Take Marinade sauce:
- Make ready 5 cloves garlic, smoothly mashed using a mortar and pestle
- Take 8 Tbsp tomato ketchup
- Make ready 3 Tbsp oyster sauce
- Get 6 Tbsp tapioca flour
- Prepare 1 tsp salt or as to taste
- Take 1/2 tsp white pepper powder or to taste
Steps to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
So that’s going to wrap it up with this special food tomato ketchup fried pork ribs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
