Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, malay style fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Malay Style Fried rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Malay Style Fried rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Malay Style Fried rice:
- Make ready Rice
- Prepare Prawns, minced chicken
- Get 2 tablespoons chili paste
- Take 2 tablespoons mashed/blended onions
- Prepare Mashed garlic and anchovies
- Get Oyster sauce, soy sauce
- Make ready Vege or Chili padi (optional)
- Make ready Salt
- Make ready Cooking oil
Steps to make Malay Style Fried rice:
- Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
- Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chickens. Add some oyster sauce and soy sauce.
- Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
- Lastly add an egg, wait until it is half cooked and mix it well with the rice.
- Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!
So that is going to wrap it up with this special food malay style fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
