Spicy Oil Ramen (Soupless Ramen) with Kimchi
Spicy Oil Ramen (Soupless Ramen) with Kimchi

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy oil ramen (soupless ramen) with kimchi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Oil Ramen (Soupless Ramen) with Kimchi is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy Oil Ramen (Soupless Ramen) with Kimchi is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spicy oil ramen (soupless ramen) with kimchi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Oil Ramen (Soupless Ramen) with Kimchi:
  1. Take 1 pack Fresh ramen noodles
  2. Make ready 1 tbsp Sesame oil
  3. Prepare 2 tsp Mirin
  4. Prepare 1 tsp Vinegar
  5. Get 2 tsp Soy sauce
  6. Take 2 tbsp or so, finely chopped Kimchi (I used imported kimchi from Korea)
  7. Get 1 as much (to taste) Additions of your choice (I used menma (pickled bamboo shoots), char siu (Chinese roast pork), eggs and finely chopped green onions)
  8. Take 1 generous amount Kimchi (Korean kimchi)
Steps to make Spicy Oil Ramen (Soupless Ramen) with Kimchi:
  1. Combine sesame oil, mirin, vinegar and soy sauce in a large bowl and mix well. Cook the noodles in boiling water.
  2. Add the finely chopped kimchi to the bowl and mix well.
  3. Drain the cooked noodles well, and put into the bowl while piping hot and mix.
  4. Transfer to a serving plate, and top with the additions of your choice and lots of kimchi. I used menma (pickled bamboo shoots), char siu (Chinese roast pork), eggs and finely chopped green onions this time.

So that is going to wrap it up for this special food spicy oil ramen (soupless ramen) with kimchi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!