Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, yoghurt spaghetti *vegetarian. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Yoghurt Spaghetti *Vegetarian is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Yoghurt Spaghetti *Vegetarian is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have yoghurt spaghetti *vegetarian using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt Spaghetti *Vegetarian:
- Make ready 500 gr spaghetti
- Make ready 1 kg greek plain yoghurt
- Get 250 gr corn frozen kernels or 4 corns boiled, grained
- Get 1 garlic clove
- Prepare 1 tsp salt
- Get Oregano
Steps to make Yoghurt Spaghetti *Vegetarian:
- Boil spaghetti until done.
- Mash the garlic, mix it with spaghetti.
- Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well.
- Put the spaghetti on the platter and sprinkle some oregano.
- Yoghurt spaghetti is ready to be served.
So that is going to wrap it up with this special food yoghurt spaghetti *vegetarian recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!