Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, warm curried turkey salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Warm Curried Turkey Salad is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Warm Curried Turkey Salad is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have warm curried turkey salad using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Warm Curried Turkey Salad:
- Take 260 g lean turkey thigh mince,
- Make ready 1 large organic beetroot, skin removed, chopped,
- Make ready 1 red onion, chopped,
- Prepare 2 handfuls corriander leaves, chopped,
- Make ready 10 baby plum tomatoes, sliced into halves,
- Take 2 tsp curry powder of your choice,
- Make ready 2 fresh chillies, chopped finely,
- Make ready 4 handfuls rocket leaves,
- Take Spray cooking oil such as Frylight,
- Prepare Salt to season
- Get For the riata:
- Take 2 heaped tbsp quark,
- Prepare 2 tsp mint sauce
- Make ready To finish:
- Get Mango chutney,
- Make ready Lime & chilli pickle (optional),
- Get Chopped corriander
Steps to make Warm Curried Turkey Salad:
- Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry.
- Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate.
- Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)
So that’s going to wrap it up for this special food warm curried turkey salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
