Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bottle gourd poppy seeds curry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Bottle gourd poppy seeds curry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Bottle gourd poppy seeds curry is something which I have loved my entire life.
Learn How to make Posto Diya Lau Shaker Ghonto recipe. It is a very very healthy recipe for us. Lauki Matar curry is a very simple vegetarian preparation with very few ingredients.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bottle gourd poppy seeds curry using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd poppy seeds curry:
- Make ready 1/2 bottle gourd sliced
- Make ready 2 tbsp poppy seeds paste
- Get 2 green chillies chopped
- Prepare 1 handful coriander leaves chopped
- Prepare 1 tsp turmeric powder
- Get 1 tsp nigella seeds
- Take To taste salt and sugar
- Make ready As needed oil
Depending on how tender the gourd is, you may leave the seeds in or remove them along with the spongy part. Then it can be sliced or cut into cubes and added to recipes. Veg Curry With Bottle Gourd Stems And Poppy Seeds/ Lau Shak- Posto Brinjal curry made with Poppy seeds and some spices, gives nice spicy taste to curry. This semi solid curry,when mixed with hot rice, and dollop of ghee,tastes exotic.
Instructions to make Bottle gourd poppy seeds curry:
- Heat oil and temper nigella seeds and green chillies
- Add gourd slices and saute well adding salt and turmeric powder and cover till it is soft
- As water dries up add poppy seeds paste and saute well
- Add sugar and green chillies and mix well
- Now garnish with fresh coriander leaves and serve
Eggplant reduces the chance of cardiovascular diseases. A traditional North Indian Bottle Gourd or Lauki Curry made in Pressure Cooker. This curry is easy to make, along with unbelievably delicious and nutritious. There are many names for Bottle Gourd. (Lauki Korma, Bottle gourd Korma, Bottle gourd Qorma). Korma or Kurma is a mild creamy curry that has many variations.
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