Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sushi dhokla. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sushi Dhokla is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sushi Dhokla is something which I’ve loved my entire life.
Now, add some prepared green chutney on it and spread it evenly. Kavitha Sharma shares how to cooking Sushi Dhokla. Khaman Dhokla Recipe (with Step by Step Photos).
To get started with this particular recipe, we have to prepare a few ingredients. You can have sushi dhokla using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sushi Dhokla:
- Take 1 cup Semolina
- Prepare 1/2 cup Curd
- Take 1 tbsp Oil
- Make ready to taste Salt
- Make ready 1 tbsp Lemon juice
- Make ready 1 tbsp Sugar
- Prepare 2 tbsp Til
- Get 3 tbsp Tomato sauce
- Take 100 gms Grated cheese
- Take 2 tbsp Chopped capsicum
- Get 1 tbsp Eno fruit salt
White dhokla are popular steamed cakes made using rice and urad dal. white dhokla is a soft and fluffy steamed snack from the Gujarati repertoire. Güzeloba Mahallesi Lara Caddesi Yavuz Apt. Sushi delivery in Limassol is available for all of these dishes. Moreover, we constantly supplement our menu with new dishes!
Instructions to make Sushi Dhokla:
- Take a large bowl add semolina,curd,oil,sugar,salt,lemon juice and one cup of water and mix well.
- Add eno salt and mix well.
- Divide the batter in three parts.
- Take one part and steam it for 3 - 4 mins.
- This way make three chapatis
- Take a polythene and spread the oil and sprinkle some roasted til and place the chapati.
- Now spread one tbsp tomato sauce and also add grated cheese and chopped capsicum and roll it
- After an hour cut in pieces and serve.
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