Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato manchurian. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Potato manchurian is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Potato manchurian is something which I’ve loved my entire life. They are fine and they look wonderful.
.potatoes. it is an extension to the popular gobi manhcurian and is prepared very similar to it in the same manchurian sauce. it can be served as both starters or even as appetizers for any party meal or. Hii Dears, welcome to DreamCatcher Cookery Channel, In this video, I'm sharing the recipe of Potato Manchurian #manchurian #potato_manchurian. Add the ginger, garlic, green chilli, chopped corriander leaves and salt.
To begin with this recipe, we have to prepare a few components. You can cook potato manchurian using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato manchurian:
- Take 8-10 potatoes
- Get 1 cup Whole wheat flour
- Get 3 tbsp corn flour
- Get 1 tsp Ginger garlic paste
- Take 1 onion medium size
- Take 2 tbsp Red chilli sauce
- Get 3 tbsp Tomato sauce
- Get 2 tbsp Soya sauce
- Get to taste Salt
- Make ready 1 tsp Red chilli powder
- Take As required Oil to deep fry
- Get 1 tbsp Vinegar
Potato Manchurian is an easy to make Indo-Chinese dish which can be served as a starter or as a side dish. Potato Manchurian is a delicious appetizer from the Indo - Chinese cuisine. Potato Manchurian ( with English Subtitles). An important staple food potato or varieties of potatoes are highly nutritious and are rich in fibers.
Steps to make Potato manchurian:
- Peel the potatoes and cut it in small cubes.
- Boil them in a covered pan for at least 4 mins. Add salt to it. When the potatoes are softened, strain the hot water and allow it to cool by pouring some cold water.
- Add whole wheat flour and cornflour in a bowl. Add ginger-garlic paste, salt, red chilli powder and half tbsp vinegar to it. Make a thick paste by adding water step by step. Add potatoes to the paste and keep it aside.
- Now heat oil in a pan to deep fry potatoes. When oil is completely heated add potatoes to it. Fry till the potatoes become crispy enough.
- Once all potatoes are fried, fry them again. This time fry them for a minute and allow the oil to drain.
- For gravy take some oil in a pan and heat it. Add onion and garlic and let them turn transparent. Now add tomato sauce, green chilli and red chilli sauce, soya sauce, salt. If you want to thicken the gravy then you can add 1 tbsp corn flour to it.
- Add the potatoes to the gravy. Stir well. Your potato Manchurian is ready to serve
Potatoes have the ability to reduce blood pressure. Baby potato manchurian recipe with step by step pictures. Baby potato or small potato manchurian is a great starter or can be served along with fried rice too. Mittu and her dad loves indo chinese recipes. Deep fried potato cubes coated with Manchurian sauce and served.
So that is going to wrap it up for this exceptional food potato manchurian recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
