Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, parmesan asparagus and green onion. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Parmesan Asparagus and Green Onion is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Parmesan Asparagus and Green Onion is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook parmesan asparagus and green onion using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Asparagus and Green Onion:
- Take 1/2 dozen Green Onions
- Take 1 bunch Asparagus
- Get 1/2 cup Freshly Grated Parmesan Cheese
- Get 1 tsp Fresh Ground Pepper
- Get 1 pinch Salt
- Get 1/4 cup Olive Oil
Steps to make Parmesan Asparagus and Green Onion:
- Preheat oven to 350°.
- Wash all vegetables well.
- Mix onions and asparagus in a 9" x 13" cooking pan.
- Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
- Salt and pepper the onions and asparagus.
- Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
- Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
- Bake vegetables for 35-40 minutes.
- Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
- Serve.
So that is going to wrap it up for this special food parmesan asparagus and green onion recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
