Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bottle gourd halwa healthy dessert. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bottle gourd Halwa healthy dessert is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Bottle gourd Halwa healthy dessert is something which I have loved my entire life. They are fine and they look fantastic.
When somebody is struggling with a chronic disease a major part of his well-being depends on his diet and his digestive system. Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled.
To begin with this recipe, we must first prepare a few components. You can have bottle gourd halwa healthy dessert using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd Halwa healthy dessert:
- Prepare 1 bottle gourd
- Take 500 ml milk
- Get 1 small bowl sugar or jaggery
- Make ready 2 spoon ghee
- Get 1 tsp cardomom powder
- Get as needed Chopped dry fruits
- Get As needed Almonds
- Get As needed Raisins
Lauki ka Halwa Recipe by Tasty Foodie. Gajar Ka Halwa Recipe - Simple and Delicious Gajar Halwa - Easy Indian Dessert - Carrot Halwa. Doodhi halwa or lauki ka halwa is actually a conventional dessert that everyone includes a reason to like-some for the flavour, some for the amazing benefits of doodhi and milk, and a few for the cozy An extremely healthy recipe because it consists of lauki or bottle gourd, milk and dry fruits. Bottle Gourd (Doodhi/Lauki/Sorakkai) is a vegetable loaded with nutrients.
Instructions to make Bottle gourd Halwa healthy dessert:
- First wash & peel the bottle gourd & grat it in a bowl.
- Heat the bottom pan & put ghee in it.
- Add grated bottle gourd in it & saute for 5 to 10 minutes.
- Then add 1 packet milk & stir continuously in low flame.
- Cook till milk absorbs fully then add sugar or jaggery as per taste.
- Then add cardamom powder & chopped dry fruits.
- Serve hot & preserve in a refrigerator.
This delicious and simple halwa is popular in North India. Palm sugar is a healthy substitute for regular sugar and is made from Palm or Coconut tree. If palm sugar is not available, you can use light brown sugar. Lauki halwa is a classic dessert that is simple and delicious! Lauki is also known as dodhi, ghia, bottle gourd, or opo squash.
So that’s going to wrap it up with this special food bottle gourd halwa healthy dessert recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
