Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my grilling spot scallop stew. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
My Grilling Spot Scallop Stew is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. My Grilling Spot Scallop Stew is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook my grilling spot scallop stew using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make My Grilling Spot Scallop Stew:
- Get 1 Pound Scallops
- Prepare 2 Tablespoons Butter
- Get 3 Tablespons Garlic Sauce
- Get To Taste Salt
- Get To Taste Parsley
- Get 1/2 Cup White Wine
- Make ready 2 Cups Fish Broth
- Prepare To Taste Olive Oil
Steps to make My Grilling Spot Scallop Stew:
- Wash the scallops with water and set them aside, ideally inside the fridge.
- Pre heat the pan over the grill.
- Add the Butter and the Garlic Sauce.
- Mix Well and let it cook for 5 minutes.
- Ad the salt to the mix.
- Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked.
- Add the white wine and let it reduce for 10 minutes.
- Add the Olive Oil.
- Add the Parsley and mix well.
- Add the fish broth and let it cook for 10 minutes at low heat.
- Serve and enjoy!
So that’s going to wrap this up for this exceptional food my grilling spot scallop stew recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
