Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, veg manchurian. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Veg Manchurian is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Veg Manchurian is something which I have loved my whole life. They are nice and they look fantastic.
Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.
To begin with this particular recipe, we have to prepare a few components. You can cook veg manchurian using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veg Manchurian:
- Get 1/2 Cabbage
- Take 1 1/2 tablespoon Ginger garlic paste
- Get 3 tablespoons Corn flour
- Make ready 1/2 cup all purpose flour
- Prepare to taste Salt
- Take 1 teaspoon Blackpepper
- Get 2 big size onion
- Take 3 tablespoons soya sauce
- Make ready 3 tablespoons tomato sauce
- Get 2 tablespoons chilli sauce
- Prepare As required Coriander to Garnish
- Take 3 chillies
- Take 1 teaspoon chilli powder
vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Veg Manchurian, a mix vegetable dumpling fried and cooked in Indo Chinese style flavored sauce with a. Veg manchurian recipe - This is the popular indo-chinese recipe that is available in every restaurant that served Indian-chinese cuisine.
Steps to make Veg Manchurian:
- Grate the cabbage, onion, chillies, ginger garlic paste.
- Mix corn flour, all purpose flour, salt, black pepper and the veggies together.
- Then make small balls of it.
- Deep fry the balls and keep it aside.
- Now to make the gravy, mix the tomato sauce, chilli sauce, soya sauce in a bowl and keep it aside.
- Fry the onion and chillies and put Kashmiri chilli powder, garlic (thinly chopped) and cook it.
- Now add the mixture of sauce on it and stir it and put salt in it. Cook for a while. Then put a mixture of water and cornflour in it to make it gravy and cook for few mins. Garnish it with coriander leaves.
Add all the ingredients except salt and water, mix and sprinkle water little by little - the consistency must be like vada batter. Veg Manchurian is the most popular Indo - Chinese dish which is a must order for us when at a restaurant. This veg manchurian recipe skips the frying and is made healthy. Veg Manchurian Recipe with step by step instructions.the first thing that comes to mind when we have to order a Veg starter is Veg Manchurian.this super. Vegetable manchurian gravy is a delicious chinese vegetarian cabbage machurian.
So that is going to wrap this up with this special food veg manchurian recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
