Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jel christmas cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jel Christmas Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Jel Christmas Cake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook jel christmas cake using 18 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make Jel Christmas Cake:
- Take 200 gm milkmaid
- Prepare 150 maida/ all purpose flour
- Make ready 1 tea spoon baking powder
- Take 1/2 tea spoon soda
- Get 50 GM butter
- Prepare 30 ml oil
- Take 1 teaspoon vanilla essence
- Make ready 70 ml Milk or water
- Take 1 bowl sugar syrup
- Take For icing:-
- Take 500 Gm fresh whipped cream
- Make ready 1 sugar print photo of santa
- Get Star shape nozzel
- Prepare For Gel :-
- Make ready 2 tbsp Gelatin
- Take 2 tbsp Water
- Take 2 cups corn syrup
- Take As needed red and green colour
Instructions to make Jel Christmas Cake:
- Preheat the oven to 180 degree c on conventional mode
- Take one bowl take the condensed milk and add butter mix it
- In another bowl to sieve maida baking soda and baking powder
- Now this thing add in methai made and butter.
- Mix it gently add in vanilla essence.
- Add milk or water to adjust consistency
- Pour it in the greased cake tin.
- Bake cake in convection mode for 35 to 40 minutes
- Cool cake and cut it horizontally into layers
- Now take fresh cream whippd it with the help of better.
- When you see cream is stiff so cream is ready for icing
- Put it in fridge for 15 minutes
- Apply this sugar syrup on cake layer.
- Take one layer of cake apply whipped cream place the another layer and cover it with cream on the top side.
- Now stick sugar print photo on center of cake.
- Method For Gel :-
- Dissolve gelatin in the water for 2 minutes.
- Place in the microwave for 20 to 30 seconds.
- In another pan add corn syrup heat it on on low flame.
- When corn syrup is hot add this on gelatin mixture.
- Mix it well.
- Your piping gel is ready.
- Take two bowl. Add gel and red colour. In another bowl add green colour and gel. Mix it well.
- Now pour in both colour gel in piping begs.
- Make design on cake with the help of piping gel beg or spoon.
- Your jel cake is ready.
So that is going to wrap this up with this exceptional food jel christmas cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!