Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bottle gourd halwa cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bottle Gourd Halwa Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Bottle Gourd Halwa Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook bottle gourd halwa cake using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bottle Gourd Halwa Cake:
- Take 1 kg bottle gourd
- Make ready 1/4 cup ghee
- Get 5 cashew,chopped
- Get 5 almond, chopped
- Make ready 2 tbsp pistachios, chopped
- Make ready 1 cup milk
- Take 250 gms Mava (Khoya
- Prepare 1 cup sugar
- Take 1/4 tsp cardamom powder
- Prepare 5 drops Green colour
- Get For Decoration
- Get As required Roasted Dry Nuts
Steps to make Bottle Gourd Halwa Cake:
- Firstly, heat ghee and roast cashew, badam and pistachios.
- Roast the nuts to golden brown and keep aside. Now add in grated lauki and saute for 5 minutes. Add green colour and mix well
- Saute till the lauki shrinks slightly and changes colour. add in milk and mix well. cook for 10 minutes or till milk thickens and lauki gets cooked completely.
- Further add in sugar and mix well. sugar melts and boil for 5 minutes or till it thickens. add in khoya into lauki mixture and mix well. keep stirring till the mixture thickens and forms a mass.
- Add in roasted nuts and cardamom powder. mix well.
- Finally, transfer lauki halwa to a mould and keep in a freeze for set. After 2 hours demold cake and decoration with dry nuts.
So that is going to wrap this up for this exceptional food bottle gourd halwa cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!