Nutritious Sorghum Bottle Gourd Roti Lauki Jowar Bhakri
Nutritious Sorghum Bottle Gourd Roti Lauki Jowar Bhakri

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, nutritious sorghum bottle gourd roti lauki jowar bhakri. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Nutritious Sorghum Bottle Gourd Roti Lauki Jowar Bhakri is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Nutritious Sorghum Bottle Gourd Roti Lauki Jowar Bhakri is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook nutritious sorghum bottle gourd roti lauki jowar bhakri using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Nutritious Sorghum Bottle Gourd Roti Lauki Jowar Bhakri:
  1. Take 2 cup jowar/sorghum flour
  2. Take 2 tablespoon flax seeds powder
  3. Prepare 2 tablespoon Soyabean flour
  4. Get as needed oil
  5. Get as needed water
  6. Prepare 1 teaspoon Salt
  7. Prepare 1/2 Bottle Gourd
  8. Prepare 1/2 cup Extra flour for dusting
Instructions to make Nutritious Sorghum Bottle Gourd Roti Lauki Jowar Bhakri:
  1. Finely grate half a Bottle-Gourd/lauki.
  2. In a bowl add sorghum, flax and Soyabean flour, salt and grated lauki
  3. Mix together well. Make a dough by adding little water at a time. As lauki gives out lot of moisture and the dough will become sticky.
  4. Divide into 8 equal balls.
  5. Using dry flour, make round discs out of the dough balls. Grease your palm with oil if required.
  6. Roast on both sides on a skillet.
  7. Immediately keep the roti directly over the flame. The roti will fluff. Remove from flame. Make all the rotis is same manner.
  8. Rotis are ready use them as wraps or enjoy with your favourite curries or chutney. (I applied some ghee/clarified butter on top of rotis)
  9. Drizzle some clarified butter on top of each roti and serve immediately.

So that is going to wrap it up with this special food nutritious sorghum bottle gourd roti lauki jowar bhakri recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!