Vintage Doughnut Sausage
Vintage Doughnut Sausage

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vintage doughnut sausage. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vintage Doughnut Sausage is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Vintage Doughnut Sausage is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vintage doughnut sausage using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Vintage Doughnut Sausage:
  1. Make ready 1 tbsp Mayonise
  2. Get 1 tbsp Butter
  3. Make ready 1 tbsp Chicken stock powder
  4. Make ready 1 each Egg
  5. Get 1 tbsp Bread crumb (Optional)
  6. Get 1 tsp Black pepper - powder / ground
  7. Make ready 600 grams Dough of Classic fluffy doughnut donut - My own handmade CLASSIC FLUFFY DOUGHNUT DONUT recipe can be found in my profile
  8. Make ready 10 Sausage (cut each into 2)
Instructions to make Vintage Doughnut Sausage:
  1. In a mixing bowl, mix all ingredients except sausage, bread crumb and dough
  2. Add in sausage and cover with plastict and keep in the chiller for at least 1-2 hours to marinate. Best to marinate them overnight
  3. Divide the dought into 20 portion with 30gm each
  4. Roll the dough and make them into a string like about 10-15cm long (Depend on the sausage size)
  5. Take a sausage, roll the sausage on the bread crumb and wrap them around the sausage to make like circling ring around the sausage
  6. Let each to sit to get the dough raise double
  7. Preheat oil in the frying pan enough to let them to float later
  8. Once the dough around the sausage raised double, fry them in the frying pan until the color turns golden brownish
  9. Strain the oil down and serve while they are warm
  10. Nice to go with a hot tea or black coffee
  11. You may add some cheese before wraping them with the dough..BON APPETITE

So that is going to wrap this up for this special food vintage doughnut sausage recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!