Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, onion 🧅 spaghetti 🍝. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Onion Spaghetti is a great filling vegetarian dish that comes with a BANG! You would never guess that it's vegetarian! A very - very simple way to make spaghetti!
Onion 🧅 Spaghetti 🍝 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Onion 🧅 Spaghetti 🍝 is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook onion 🧅 spaghetti 🍝 using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Onion 🧅 Spaghetti 🍝:
- Prepare 1 box (16 ounce) spaghetti
- Prepare Salt for boiling water
- Take 2 tablespoons margarine OR butter
- Get 2 tablespoons olive oil
- Take 4 onions, sliced
- Get 6 cloves garlic, minced
- Make ready 1/8 teaspoon black pepper
- Prepare 1/2 cup white wine
- Get 1 can (14.5 ounce) low sodium beef broth
- Take 1 tablespoon Worcestershire sauce
- Prepare 1 tablespoon parsley flakes
- Prepare 2 cups shredded Parmesan cheese
- Make ready Swiss cheese (about 5-6 slices)
If needed, add more water or oil to deglaze the pan. This hearty noodle casserole contains all the same great flavors of a classic French onion soup, but in an easier dish to make and to eat. Cook spaghetti according to package directions, until al dente. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in!
Steps to make Onion 🧅 Spaghetti 🍝:
- In a large pot heat on low heat your margarine OR butter……..
- Add into margarine or butter your olive oil……
- Next add in your sliced onions and sauté on medium heat until onions are tender…….
- Next add in your minced garlic, sauté for several minutes……
- Now add your black pepper, white wine, low sodium beef broth and Worcestershire sauce, boil for several minutes……
- Next add in your parsley flakes……Keep on low heat while you cook your spaghetti……
- Cook spaghetti according to package directions, don’t forget to salt your water 💧!!!
- Drain spaghetti thoroughly and add to pot with the onions, mix all well and turn off heat….
- Add to spaghetti mixture your shredded Parmesan cheese and Swiss cheese slices, cover pot until all cheeses have melted……
- Serve and enjoy 😉!
There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. Well, like extra, extra, extra Parmesan cheese. Onions are a delicious vegetable and are a core ingredient in cuisines around the world. Perhaps then you are wondering, why are we discussing them in the What does Onion Architecture look like? It may come as a surprise.
So that’s going to wrap this up for this exceptional food onion 🧅 spaghetti 🍝 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
